Tag Archive: recipe review

December 10, 2018 / by runningwhilevegan / garlic, how to roast garlic, Jenny Bradley, recipe, recipe review, Recipes, roasted garlic, running while vegan, vegan cooking, vegan on a budget, Vegan recipe

How to Roast Garlic! It’s So Simple and Delicious!

I don’t know why it took me so long (37 years) to roast my own garlic, but now I’m going to constantly have roasted bulbs in my fridge! It’s seriously so easy, and it adds a beautiful depth of flavor to whatever you incorporate it to! I followed this recipe, and seriously, my bulbs came […]

December 3, 2018 / by runningwhilevegan / cookbook, Jackie Sobon, Jenny Bradley, olive garden, recipe review, Recipes, soup, Vegan Bowl Attack, Vegan nutrition for runners, Vegan Olive Garden, vegan on a budget, Vegan recipe, vegan soup, vegan yack attack

Recipe Review: Vegan Yack Attack’s Roasted Tomato Cauliflower Soup

You know what I’m not a huge fan of? Tomato soup — to me it’s like eating a bowl of marinara, I just don’t get it. What I am a huge fan of though are chunky tomato soups – add some veggies, beans, greens and I am all for it! Minestrone soup is one of […]

November 19, 2018 / by runningwhilevegan / buffalo cauliflower, follow your heart ranch, Jenny Bradley, Logical Harmony, pizza, recipe review, Recipes, rock n roll half marathon, running while vegan, vegan, vegan couple, Vegan nutrition for runners, vegan on a budget, vegan papa john's, vegan pizza, Vegan recipe, vegan runners, Vegansaurus

Recipe Review: Logical Harmony’s Buffalo Cauliflower!

I love, love, love buffalo cauliflower! I mean, most people do, right? WHAT IS NOT TO LIKE? (Spicy ingredients, if you are half the members of my immediate family.) I remember when Logical Harmony’s Tashina Combs posted this recipe a few years back, but I never got around to making it. She and Justin used […]